Roasted Beets with Honey Balsamic Glaze

Ingredients: 8 fresh beets 3 tablespoons olive oil Glaze: 1 tablespoons butter 1 tablespoons honey 1 tablespoons balsamic vinegar Directions: Preheat oven to 350°F Trim & scrub beets leaving root & 1″ stem intact. Place on a sheet of foil, drizzle with...

Beet Salad

3 large beets 1 large onion 1-2 tablespoons of fresh chopped rosemary 1 box of pasta, cooked ¼ cup Balsamic vinegar ¼ cup Olive oil Salt Pepper 1. Roast the beets and onion together (skins left on) until the beets are fork tender.  Leave about 1/2 inch of the tops...

Chocolate Beet Cake

Ingredients: 1 C. margarine or butter, softened, divided 1 1/2 C. packed dark brown sugar 3 eggs at room temp 2-3 oz. dark chocolate 5 medium beets (2 C. pureed) 1 t. vanilla extract 2 C. all-purpose flour 2 t. baking soda 1/4 t. salt 1/2 t. cinnamon 1/4 t. nutmeg...

Roasted Beet Salad

Ingredients: 6-8 small beets, scrubbed Olive oil Salt and pepper to taste ¼ c. pecans 1 tablespoon Dijon Mustard 4 tablespoons white wine vinegar 1/3 c. extra-virgin olive oil 4 cups salad greens ½ small onion sliced ¼ c. crumbled blue cheese Directions:  Heat outdoor...

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