by Lindsey Visser | Apr 30, 2012 | Celery / Celery Root, Corn, Onions, Potatoes, Recipes
Ingredients: 8 ears fresh corn, shucked 8 strips bacon, chopped 4 tbsp. unsalted butter 1 tbsp. finely chopped fresh thyme 4 cloves garlic, finely chopped 2 ribs celery, finely chopped 1 medium yellow onion, finely chopped 1 fresh bay leaf 6 cups milk 3 medium new...
by Lindsey Visser | Mar 22, 2012 | Apples, Celery / Celery Root, Onions, Recipes
Ingredients: 1 celery root, cut into bite size slices 1 TBSP 100% lemon juice 1 crisp, tart apple, cut into bite size slices ¼ -½ red onion, thinly sliced ½ cup dried cherries ½ cup walnuts, chopped ½ cup fat-free plain yogurt 1 TBSP Dijon mustard ½-1 TBSP fennel...
by Lindsey Visser | Feb 22, 2012 | Celery / Celery Root, Onions, Peppers, Potatoes, Recipes
Ingredients: 1 lb ground beef 3 medium potatoes, peeled and cubed 1/2 c. chopped celery 1/2 c. chopped onion 2 T. chopped green pepper (optional) 1 T. instant beef bouillon 1/2 tsp. salt 1 1/2 c. water 2 1/2 c. milk 3 T. flour 1 c. shredded Cheddar or American Cheese...
by Lindsey Visser | Feb 20, 2012 | Carrots, Celery / Celery Root, Parsnips, Recipes
Ingredients 3. tbsp. olive oil 5 medium carrots, peeled and cut into long slices 1 large celeriac, peeled and cut into chunks 5 parsnips, peeled and cut into long sticks 2 tbsp. honey 2 tsp. black pepper 1.Heat oven to 400 degrees. Heat oil in a roasting tin on top...
by Lindsey Visser | Feb 13, 2012 | Celery / Celery Root, Leek, Onions, Potatoes, Recipes
2 tsp olive oil 1medium onions, chopped 1 fresh leeks, sliced 1 1/2 lb fresh chopped celery, chopped 1 tbsp curry powder 8 oz potatoes, fresh, medium, washed and diced 3 3/4 cup vegetable broth 2 tbsp Seasoning, garlic herb, to garnish (mixed herbs salt celery...
by Lindsey Visser | Feb 6, 2012 | Celery / Celery Root, Potatoes, Recipes
Ingredients 1 celeriac (celery root), peeled and cut into 1/2-inch pieces 3 potatoes, peeled and cut into 1/2-inch pieces 1/3 cup heavy cream 3 tablespoons butter Directions Place the celeriac cubes into a large pot and cover with salted water. Bring to a boil over...
