Beet Salad with Goat Cheese

4 medium beets – scrubbed, trimmed and cut in half 1/3 cup chopped walnuts 3 tablespoons maple syrup salad greens 1/2 cup frozen orange juice concentrate 1/4 cup balsamic vinegar 1/2 cup extra virgin olive oil goat cheese to taste (I prefer the honey goat...

BBQ Chicken Salad

  Ingredients 2 skinless, boneless chicken breast halves 1 head red leaf lettuce, rinsed and torn 1 head green leaf lettuce, rinsed and torn 1 fresh tomato, chopped 1 bunch cilantro, chopped 1 (15.25 ounce) can whole kernel corn, drained 1 (15 ounce) can black beans,...

Taco Salad

Ingredients 1 pound lean ground beef 1 (1 ounce) package taco seasoning mix 1/2 (14.5 ounce) package nacho-flavor tortilla chips 2 cups shredded Cheddar cheese 1/2 (15 ounce) can kidney beans, drained 1/2 cup ranch-style salad dressing chopped tomato chopped lettuce...

Triple Decker Turkey Sandwich

Ingredients 2 slices white bread 1/4 cup mayonnaise 3 lettuce leaves 1 tomato, thinly sliced 3 slices turkey bacon 3 slices Cheddar cheese  Directions 1. Toast the bread slices. 2. Spread a thin layer of mayonnaise on each slice. Layer bottom slice with lettuce,...

Roasted Beet Salad

Ingredients: 6-8 small beets, scrubbed Olive oil Salt and pepper to taste ¼ c. pecans 1 tablespoon Dijon Mustard 4 tablespoons white wine vinegar 1/3 c. extra-virgin olive oil 4 cups salad greens ½ small onion sliced ¼ c. crumbled blue cheese Directions:  Heat outdoor...

Cauliflower Salad

Ingredients: 1 head of cauliflower cut up 1 head of lettuce cut into bite size pieces 1 onion, chopped 2 c. mayonnaise 2 T. sugar 1/3 c. Parmesan Cheese 1 lb. bacon fried and crumbled Directions: Combine cauliflower, lettuce and onion.  Cover with mayonnaise mixed...