Parsley Potatoes

Ingredients: 2 pounds potatoes, peeled and cut 1/2 cup butter, melted 1/4 cup minced parsley salt and pepper to taste Directions: In a saucepan, cook potatoes in water to cover until tender; drain. Combine butter and parsley; pour over the potatoes and toss to coat....

Green Bean Pasta Salad

Ingredients 4 ounces penne (1 1/4 cups) 4 ounces green beans, halved crosswise (about 1 cup) 1 cup red or kidney beans, rinsed 1/4 cup chopped fresh parsley 2 tablespoons grated Parmesan 2 tablespoons olive oil 2 tablespoons fresh lemon juice salt and black pepper (to...

Oven Baked Parsley Red Potatoes

Ingredients: 1/2 cup butter, cubed 2 pounds red potatoes, halved 1 tablespoon minced onion, or to taste 2 tablespoons minced fresh parsley 1/2 teaspoon salt 1/4 teaspoon ground black pepper Directions 1. Preheat oven to 375 degrees F.  Place butter in a large baking...