by Lindsey Visser | Aug 18, 2020 | Farm News, Tomatoes
Having trouble finding canning lids? With this simple freezing method you can still have tomatoes for your sauce & soups this winter! Wash and dry your tomatoes. Cut away stem and core. Cut tomatoes into desired size. Place on a baking sheet, 1 layer thick. Skin...
by Lindsey Visser | Jan 30, 2017 | Carrots, Celery / Celery Root, Dry Beans, Herbs, Onions, Tomatoes
Ingredients 2 1/2 cup cannellini beans 3 tablespoons olive oil 2 onions, chopped 3 cloves garlic, chopped 1 1/4 cup carrots, chopped 1 1/4 cup celery, chopped 1/2 cup fresh or canned tomatoes 1/4 cup fresh basil, chopped 1/4 cup fresh parsley, chopped 1 tablespoon...
by Lindsey Visser | Feb 26, 2015 | Celery / Celery Root, Fall Squash, Kale, Leek, Onions, Pie Pumpkin, Recipes, Swiss Chard, Tomatoes
Ingredients 2 Tbsp olive oil 2 cups chopped yellow onion or leek. 3 bay leaves 2 stalks of celery (or can substitute celery root) chopped 4 cloves garlic, peeled and minced One 2 pound whole sugar pumpkin, halved, seeds scooped out, flesh peeled, and cut into 1-inch...
by Lindsey Visser | Mar 2, 2014 | Egg Plant, Onions, Peppers, Recipes, Summer Squash, Tomatoes
Ingredients 2 small eggplants 2 pieces yellow squash, small to medium size 4 tomatoes Salt Black pepper Garlic powder 2 tablespoons real bacon bits 2 tablespoon peppers, small diced 1 tablespoon onion, small diced 3/4 cup grated Parmesan 2 tablespoons extra-virgin...
by Lindsey Visser | Sep 1, 2013 | Corn, Peppers, Recipes, Tomatoes
4 sweet peppers Cut 1/2 inch off top of peppers and discard seeds. Steam the whole pepper in 1 inch boiling water until tender, about 5-8 minutes. Removed peppers from water and set aside. 1/3 cup onion (chopped) 2 cloves garlic (minced) In large fry pan sauté in 1...
by Lindsey Visser | Sep 1, 2013 | Herbs, Onions, Peppers, Recipes, Tomatoes
Directions/Ingredients: 1 Onion 2 cloves garlic (minced) Sauté until soft in 2 tablespoons olive oil 2 carrots (shredded) 1/2 green pepper (chopped) 2 bay leaves 1/4 cup fresh parsley (chopped) 2 tablespoon fresh basil (chopped; or 2 teaspoons dried) 1 tablespoon...
