Ingredients:
- 1 c. mayonnaise
- 3 T. lemon juice or vinegar
- 2 T. sugar
- 1 tsp. salt
- 6 c. shredded cabbage
- 1 c. shredded carrots
- ½ c. thinly sliced green pepper
Directions:
Combine the first 4 ingredients. Stir in the remaining ingredients, cover and chill.
From the Practical Produce Cookbook
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