Sauteed Beans

• 1 1/2 tsp olive oil
• 3/4lb beans
• 1/2 tsp onion salt
• 1/2 tsp garlic salt
• 1/2 tsp garlic powder
• pepper to taste

Heat olive oil in a skillet over medium heat; cook and stir green beans, onion salt, garlic salt, garlic powder, and black pepper together until desired tenderness is reached, 5 to 10 minutes.