1. Mix together:
- 2 1/2 c. flour
- 4 T cocoa (heaping)
- 1 tsp salt
- 1 tsp baking soda
- 1 tsp baking powder
2. Cream:
- 1/2 c. softened margarine
- 1/2 c. vegetable oil
- 1 3/4 c. sugar
3. To creamed mixture add:
- 1 tsp vanilla
- 2 eggs
- 1/2 c. sour milk
4. Add dry ingredients. When smooth add 2 c. grated zucchini.
5. Pour into a greased floured 9 x 13 pan sprinkle with 1 – 1 1/2 c. chocolate chips and 1/2 c. nuts.
6. Bake at 325 degrees for 45 minutes.
From: Mary Jo & Family – Mary Jo helps in our wash house and at the farmers markets.