Ingredients:
- 2 c. cooked beets, diced
- 2 c. diced apples
- 1/3 c. oil
- 1 1/2 T. Lemon Juice
- 1 T. white vinegar
- 1/8 c. honey
- 1/4 tsp. salt
- 1/8 tsp. pepper
Directions: Combine beets and applels. Whisk remaining ingredients together and pour over beets and apples.
From the Practical Produce Cookbook