Ingredients:

8-10 lg potatoes

1 8 oz package cream cheese

1 8oz container French Onion Chip Dip

2/3 cup butter

1 ½ tsp. garlic salt

¼ tsp. paprika

Directions:

Peel and cook potatoes in water.  Remove from heat; drain.  Add cream cheese, French onion chip dip, butter and garlic salt.  Beat well; put in 9 x 13 inch glass baking dish.  Sprinkle with paprika.  Bake at 350 for 30-35 minutes.

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