Ingredients:
8-10 lg potatoes
1 8 oz package cream cheese
1 8oz container French Onion Chip Dip
2/3 cup butter
1 ½ tsp. garlic salt
¼ tsp. paprika
Directions:
Peel and cook potatoes in water. Remove from heat; drain. Add cream cheese, French onion chip dip, butter and garlic salt. Beat well; put in 9 x 13 inch glass baking dish. Sprinkle with paprika. Bake at 350 for 30-35 minutes.