by Lindsey Visser | Oct 22, 2024 | Farm News
by Lindsey Visser | Oct 10, 2024 | Farm News
It’s cauliflower season! We are growing 4 varieties this fall: white, orange, green & purple. I don’t think that there is a huge taste difference between the 4, but the best part is that they keep their colors when cooking. Give this roasted...
by Lindsey Visser | Sep 30, 2024 | Farm News
1. Heat oven to 400 F. Cut eight 2½ inch circles from one sheet of frozen puff pastry (thawed) and place on parchment lined baking sheet. Brush with 1 large egg (beaten) and top each with I sprig dill, pressing to adhere. Bake until puffed and golden brown, 10 to 13...
by Lindsey Visser | Sep 24, 2024 | Farm News
We often get asked at market about the fall squash. Everyone knows what butternut is, but what about the others? What do they taste like? Can you cook them the same? This fall squash guide will make you feel confident enough to try them all and enjoy everything...
by Lindsey Visser | Sep 13, 2024 | Farm News
Just wanted to write a quick note and remind you that Fall Fest is happening at the farm this Saturday! Here are all the details: September 14, 2024 | 10am – 1pm. Tickets cost $5/person or $20/family. Snacks will be available for purchase. Please enter in the...
by Lindsey Visser | Sep 3, 2024 | Farm News
Fall Events at the Farm We would love to have you out to the farm this fall! Check out all of the activities we have planned. U-Pick Days: Pick your own potatoes & tomatoes! U-Pick Red Skin & Yukon Gold Potatoes – $1.00/lb. U-Pick Slicing Tomatoes...
