by Lindsey Visser | Feb 10, 2011 | Apples, Beets, Recipes
Ingredients 10 beets, medium size 4 apples, peeled, cored, sliced 4 tablespoons butter Seasonings to taste Instructions 1. Boil beets in salted water for about 30 minutes. 2. Put under running cold water. 3. Peel and slice them. 4. Put beets, apples, butter and...
