by Lindsey Visser | Oct 22, 2013 | Cauliflower, Onions, Potatoes, Recipes
Ingredients: 1 small potato, diced 1 t. olive oil 1/2 cup chopped onions 2 cloves garlic 1 head cauliflower, cut into pieces 4 c. chicken stock 1/3 cup parmesan cheese Directions: Cook ingredients 1 – 5 until tender. Blend with hand blender. Add cheese and...
by Lindsey Visser | Dec 16, 2011 | Cauliflower, Lettuce, Onions, Recipes
Ingredients: 1 head of cauliflower cut up 1 head of lettuce cut into bite size pieces 1 onion, chopped 2 c. mayonnaise 2 T. sugar 1/3 c. Parmesan Cheese 1 lb. bacon fried and crumbled Directions: Combine cauliflower, lettuce and onion. Cover with mayonnaise mixed...
by Lindsey Visser | Dec 16, 2011 | Cauliflower, Recipes
Ingredients 2 tablespoons minced garlic 3 tablespoons olive oil 1 large head cauliflower, separated into florets 1/3 cup grated Parmesan cheese salt and black pepper to taste 1 tablespoon chopped fresh parsley Directions Preheat the oven to 450 degrees F. Grease a...
by Lindsey Visser | Nov 28, 2011 | Broccoli, Carrots, Cauliflower, Onions, Potatoes, Recipes
Ingredients: 2 Tablespoons butter 1/2 cup chopped onion 1 cup finely chopped carrot 1 stalk celery, finely chopped (feel free to add more celery if you like celery; I don’t, so I don’t add much) 1 Tablespoon minced garlic 4 cups chicken broth 2 large...
by Lindsey Visser | Oct 15, 2011 | Broccoli, Cauliflower, Onions, Recipes
Ingredients: 1 bunch broccoli 1 head cauliflower ½ lb bacon fried and crumbled 1 c. shredded cheese 1 chopped onion 1 c. mayonnaise ¼ c. sugar 1 T. vinegar Directions: Cut Broccoli and cauliflower into bite size pieces. Add bacon, cheese and onion. Combine remaining...
by Lindsey Visser | Oct 15, 2011 | Broccoli, Cauliflower, Recipes
How to cook cauliflower and broccoli: Bring one inch of water to a boil. Add 4 c. cauliflower/broccoli florets. Add ½ = 1 tsp salt. Return to a boil then reduce heat and simmer 5-8 minutes. Drain. Cooking a whole trimmed heat takes 10 – 15 minutes. Serve plain,...
