by Lindsey Visser | Sep 1, 2013 | Herbs, Onions, Peppers, Recipes, Tomatoes
Directions/Ingredients: 1 Onion 2 cloves garlic (minced) Sauté until soft in 2 tablespoons olive oil 2 carrots (shredded) 1/2 green pepper (chopped) 2 bay leaves 1/4 cup fresh parsley (chopped) 2 tablespoon fresh basil (chopped; or 2 teaspoons dried) 1 tablespoon...
by Lindsey Visser | Aug 4, 2013 | Carrots, Onions, Peppers, Recipes, Summer Squash, Zucchini
½ sweet onion (thinly sliced) In nonstick frypan sauté in 1 tablespoon oil until translucent, 1-2 minutes. 1 clove garlic (minced) 4 ounces mushrooms (thinly sliced) 2 carrots (julienned) 1 squash (Julienned) 1 green or red sweet pepper (thinly sliced) Add and cook 5...
by Lindsey Visser | Apr 11, 2013 | Carrots, Herbs, Onions, Peppers, Recipes, Tomatoes
Ingredients 1 large carrot, chopped 1 red bell pepper, diced 1 teaspoon canola oil 1 cup onion, diced 2 cloves garlic, minced 2 teaspoons chili powder 1 teaspoon paprika 1 teaspoon ground cumin 1 cup no salt-added petite diced tomatoes, undrained 2 cans (14.5 oz)...
by Lindsey Visser | Aug 27, 2012 | Corn, Onions, Peppers, Recipes
3 tablespoons butter 1 cup green pepper (chopped) ½ cup onion (chopped) Melt butter in fry pan. Sauté green pepper and onion 2 minutes. 4 cups corn ¼ c. water 1 tablespoon honey 1 teaspoon salt Pepper to taste 2 tablespoons red pepper (diced; optional) Add and stir...
by Lindsey Visser | Jul 13, 2012 | Onions, Peppers, Recipes, Tomatoes, Zucchini
Ingredients: 2 T. butter ¼ c. each: chopped onion and green pepper ¼ tsp. oregano 4 c. sliced zucchini, ¼ inch thick 1 tomato, cut into 8 wedges ½ c. each: grated mozzarella and grated provolone cheeses Directions: Melt butter in large skillet; add onion, green...
by Lindsey Visser | Feb 22, 2012 | Celery / Celery Root, Onions, Peppers, Potatoes, Recipes
Ingredients: 1 lb ground beef 3 medium potatoes, peeled and cubed 1/2 c. chopped celery 1/2 c. chopped onion 2 T. chopped green pepper (optional) 1 T. instant beef bouillon 1/2 tsp. salt 1 1/2 c. water 2 1/2 c. milk 3 T. flour 1 c. shredded Cheddar or American Cheese...
