by Lindsey Visser | Jan 20, 2014 | Carrots, Celery / Celery Root, Herbs, Leek, Onions, Parsnips, Potatoes, Rutabaga, Turnips
Ingredients 3 medium carrots, peeled and chopped 2 medium parsnips, peeled and chopped 2 celery stalks, chopped (or celery root) 1 large russet potato, peeled and chopped 1 large turnip, peeled and chopped 1 large leek, white part only, thoroughly rinsed, sliced 1/2...
by Lindsey Visser | Aug 4, 2013 | Carrots, Onions, Peppers, Recipes, Summer Squash, Zucchini
½ sweet onion (thinly sliced) In nonstick frypan sauté in 1 tablespoon oil until translucent, 1-2 minutes. 1 clove garlic (minced) 4 ounces mushrooms (thinly sliced) 2 carrots (julienned) 1 squash (Julienned) 1 green or red sweet pepper (thinly sliced) Add and cook 5...
by Lindsey Visser | Apr 11, 2013 | Carrots, Herbs, Onions, Peppers, Recipes, Tomatoes
Ingredients 1 large carrot, chopped 1 red bell pepper, diced 1 teaspoon canola oil 1 cup onion, diced 2 cloves garlic, minced 2 teaspoons chili powder 1 teaspoon paprika 1 teaspoon ground cumin 1 cup no salt-added petite diced tomatoes, undrained 2 cans (14.5 oz)...
by Lindsey Visser | Feb 17, 2013 | Carrots, Kohlrabi, Recipes
Ingredients 3 tablespoons butter or margarine 4 small kohlrabies (about 1 pound), peeled and coarsely shredded (3 cups) 1 medium red or green sweet pepper, chopped (3/4 cup) 1 medium carrot, coarsely shredded (1/2 cup) ¼ cup grated Parmesan or Romano cheese 2...
by Lindsey Visser | Jan 30, 2013 | Carrots, Recipes, Rutabaga
Ingredients: 3lbs rutabaga (about 2 large), peeled and cut into 1 inch pieces 1lb carrots, peeled and cut into 1 inch pieces 1/2 teaspoon salt, divided 1 cup sour cream 1/2 cup buttermilk pepper parsley Directions: Place rutabaga and carrots in a large stockpot. Fill...
by Lindsey Visser | Jan 23, 2013 | Carrots, Celery / Celery Root, Onions, Recipes
Directions: 4 cups water 1 3/4 cups chicken broth 1 lb skinless boneless chicken breasts 1 medium onion, chopped 2 tablespoons olive oil 1 garlic clove, minced 4 medium carrots, cut diagonally into 1/3-inch-thick slices 2 celery ribs, cut crosswise into...
