Egg Plant Casserole

Ingredients: 2 c. peeled, cubed eggplant 2 T. finely chopped onion ¼ c. water 2 eggs slightly beaten 2 slices soft bread, torn in small pieces ½ c. milk ½ tsp. salt Pepper to taste 1 ¼ shredded cheddar cheese   Directions: Cook eggplant and onion in unsalted...

Roasted Eggplant Salad

Ingredients: 1 medium eggplant 2-3 cucumbers chopped 2 tomatoes chopped 1 green bell pepper, diced 1 large onion 2-3 cloves of garlic, minced 3 T. olive or vegetable oil Juice of 1 lemon Salt and Pepper to taste Directions:  Prick egg plant in 2 to 3 locations.  Place...

Egg Plant Lasagna

Ingredients: 1 1/2 pounds eggplant, thinly sliced vegetable spray 2 tablespoons olive oil 1/2 cup chopped onion 16 ounces sliced mushrooms 9 lasagna noodles 1 jar (16 ounces) spaghetti sauce with vegetables 8 ounces ricotta cheese, part-skim 4 ounces shredded...

Eggplant Casserole

Ingredients: 1 large eggplant, peeled and cubed 1 teaspoon grated onion 1/8 teaspoon salt and pepper to taste 4 tablespoons butter 4 tablespoons flour 1 1/4 cups milk 1 green pepper, chopped 3/4 cup grated sharp cheese 4 tablespoons chili sauce 2 egg yolks, slightly...

Cabbage and Noodles

Ingredients: ½ c. onion, chopped ¼ c. butter 4 c. shredded cabbage ½ tsp salt 1/8 tsp. pepper 8 oz. noodles, cooked and drained ½ c. sour cream Directions: Sauté onion in butter.  Add cabbage; sauté until tender crisp, about 5 minutes.  Sprinkle with salt and pepper. ...