Roasted Garlic Cauliflower

Ingredients 2 tablespoons minced garlic 3 tablespoons olive oil 1 large head cauliflower, separated into florets 1/3 cup grated Parmesan cheese salt and black pepper to taste 1 tablespoon chopped fresh parsley Directions Preheat the oven to 450 degrees F. Grease a...

Roasted Beets

4 beets, peeled and cut into 3/4-inch cubes 2 tablespoons olive oil 1 teaspoon dried thyme leaves (optional) 1 pinch sea salt, or to taste Directions Preheat oven to 425 degrees F. Line a baking sheet with parchment paper. Toss the beets, olive oil, and thyme in a...

Cream of Broccoli Soup

Ingredients: 2 ½ c. finely chopped broccoli ¼ c. butter ¼ c. chopped onion 1/3 c. flour 2 c. milk 2 chicken bouillon cubes 1/8 tsp. nutmeg (optional) ½ tsp. salt 1 c. Velveeta Cheese  Directions: Cook broccoli until tender.  Reserve Liquid.  Melt butter in skillet. ...

Baked Pork Chops with Cabbage

Ingredients: 4 pork chops, 1/2-inch thick 2 T. vegetable oil ¼ c. diced onion 1 c. cream of celery soup ½ c. milk 3 medium potatoes, peeled, sliced 5 c. shredded cabbage ¼ c. flour 1 ½ tsp. salt 1/8 tsp. pepper Directions: Brown chops in hot oil; remove from skillet. ...

Cabbage Apple Salad:

3 c. shredded cabbage 1 c. unpeeled apples ½ c. finely chopped celery ¼ c. chopped salted peanuts ½ c. mayonnaise ¼ c. peanut butter ¼ c. honey Toss cabbage, apples, celery and peanuts.  Blend remaining ingredients and combine with salad.  Variation: Add 1 c....

Cabbage with Beef and Rice

 Ingredients:  1 medium head of cabbage 2 cups rice (not prepared) 1 large onion, diced 1 lb. ground beef (ground chuck) 2 cloves garlic, minced 1/2 tsp. pepper 2 tbsp. butter soy sauce, to taste  Directions: Brown ground beef, garlic and onions, drain and set aside....

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