Pumpkin Bars

Ingredients: 4 eggs 1 2/3 c. sugar ¾ c. vegetable oil 2 c. mashed pumpkin 2 c. flour 2 tsp. baking powder 1 tsp. soda 1 tsp. cinnamon ½ tsp. nutmeg ½ tsp. salt Directions: Mix eggs, sugar, oil and pumpkin until light and fluffy.  Stir in remaining ingredients.  Spread...

Pumpkin Muffins

Ingredients: 3 c. flour 1 c. sugar 4 tsp. salt 1 tsp. cinnamon 1 tsp. nutmeg 1 c. milk 1 c. mashed pumpkin ½ c. butter, softened 2 eggs, beaten Directions: Put all ingredients in bowl in order given.  Mix just enough to blend.  Bake at 400 degrees for about 20...

Twice Baked Potatoes

Ingredients: 4 large baking potatoes 8 strips of bacon ½ c. chopped onion ¼ c. grated parmesan cheese 1 c. sour cream 1 tsp. salt or to taste ½ tsp. pepper ¼ c. melted butter Directions: Prick washed potatoes with a fork and bake at 400 degrees for 1 hour.  While...

Beet Chips

Ingredients 2 medium beets 1 teaspoon extra-virgin olive oil Directions Preheat oven to 350 degrees, with racks in upper and lower thirds. Peel beets and slice 1/16 inch thick with a mandoline. In a large bowl, toss beets with extra-virgin olive oil. On two rimmed...

Sautéed Apples

Ingredients 1/4 cup butter 4 large tart apples – peeled, cored and sliced 1/4 inch thick 2 teaspoons cornstarch 1/2 cup cold water 1/2 cup brown sugar 1/2 teaspoon ground cinnamon Directions In a large skillet or saucepan, melt butter over medium heat; add...

Broccoli Chicken Casserole

     Ingredients: 6 c. chopped broccoli, cooked 2 c. diced cooked chicken 4 T. butter 2 T. chopped onion 4 T. flour 2 c. milk ½ c. shredded cheese 2 tsp. mustard 1 tsp. salt Directions: Peel any tough stems before cooking broccoli.  Place cooked broccoli in a...

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