Our Favorite Recipes
Carrot Fries
Ingredients: 3 large carrots, cut to 3" pieces 2 tablespoons oil salt and pepper, to taste chili powder, optional Directions: 1. Preheat oven to 375 degrees F. Cut the carrot pieces in half the long way (so they look like fries) with a crinkle cutter....
Mashed Turnips and Carrots
Ingredients: 1 small turnip, peeled and cubed 1/2" 3 carrots, peeled and cubed 3/4" 3 tablespoons margarine dash onion powder splash milk or creamer salt and pepper, to taste Directions: 1. Add turnip and carrot into a saucepan, and pour in...
Chow-Down Potato Corn Chowder Soup
Ingredients: 4 to 5 medium potatoes,chopped 1 carrot, chopped 1 small or 1/2 medium onion, chopped 1-1/2 stalks celery, chopped 2 cloves garlic, chopped water 3 tablespoons margarine (optional) 1 (15-ounce) can sweet corn, or to taste 1 cup meat crumbles (optional but...
Apple Crisp
Mix with 6 apples: ½ c. Sugar 1 t. Cinnamon 6 T. Flour Cream: ½ c. oleo ½ c. brown sugar Work in 1 cup of flour with cream, crumble on top. Bake at 450 degrees for 15minutes then 350 degrees for 20-30 minutes.
Winter Vegetable Crumble
From a Holland Shareholder Ingredients: 2/3 cup rolled oats 1/2 cup cashews, finely chopped 2 Tbs whole wheat flour 2 Tbs oil 1 tsp dried rosemary, crushed 2 lbs root vegetables (carrots, parsnips, rutabagas, turnips, potatoes; scrubbed or peeled and cut into bite...
Honey Carrots
Ingredients: 2 lb of carrots. 1 medium onion, chopped. 1 ½ cups of chicken stock. 2 tablespoons of parsley, chopped. 1 ½ tablespoons of honey. 1 tablespoon of butter. ½ teaspoon of thyme. Directions: In a suitably sized skillet, melt the butter over a medium heat....
Beets And Apples
Ingredients 10 beets, medium size 4 apples, peeled, cored, sliced 4 tablespoons butter Seasonings to taste Instructions 1. Boil beets in salted water for about 30 minutes. 2. Put under running cold water. 3. Peel and slice them. 4. Put beets, apples, butter and...
Bacon Ranch Potatoes
Mix: 1/2 cup ranch dressing 1/2 cup shredded cheese 1/4 cup bacon bits Add: 6 c. small potatoes - quartered put in baking dish and cover with foil. Bake at 350 degrees for 45-50 min.
Roasted Vegetables
This is a great, easy way to use a variety of winter vegetables. Vegetables such as carrots, onions, potatoes, sweet potatoes, turnips, parsnips, winter squash and rutabagas are perfect for roasting in the oven. Preheat oven to 400 degrees. Peel and cut all the...