by Lindsey Visser | Oct 1, 2011 | Brussels Sprouts, Celery / Celery Root, Lettuce, Recipes
Ingredients: 3 c. cut, cooked chicken 1 1/2 c. cut, cooked ham 1 c. diced Swiss Cheese 3 c. Brussel Sprouts, cooked, drained and cooled 1/2 c. Cut Celery 3 c. broken Salad greens 1/4 c. vinegar 1/2 c. salad oil 3/4 tsp. paprika 1 tsp. salt 1/4 tsp. pepper 2 T. sugar...
by Lindsey Visser | Aug 23, 2011 | Lettuce, Recipes
Ingredients: 2 bunches of lettuce ½ c. light cream ½ T. Sugar ¼ tsp. salt ¼ cup vinegar Directions: Tear lettuce into bite size pieces (6 cups). Just before serving, mix remaining ingredients. Pour over lettuce and toss. From the Practical Produce...
by Lindsey Visser | Aug 2, 2011 | Celery / Celery Root, Green Onions, Lettuce, Onions, Peppers, Recipes
2 qt chopped lettuce ½ c. chopped celery ½ c. chopped green pepper ½ c. chopped onion (green onion also works very well) 1 ½ c. mayonnaise 3 T. sugar 1 ½ c. shredded cheddar cheese 8 slices bacon fried and crumbled Directions: Place the above ingredients in...
by Lindsey Visser | Jul 2, 2011 | Green Onions, Lettuce, Onions, Pickles/Cucumbers, Recipes
¼ c. cooking oil 1/3 c. vinegar 2 T. sugar ½ tsp. salt dash of pepper 1 cucumber, thinly sliced 1 small onion, thinly sliced Lettuce Directions: In bowl, combine all ingredients except lettuce. Cucumber can be scored with a fork before slicing. Cover and...
by Lindsey Visser | Jun 1, 2011 | Green Onions, Lettuce, Onions, Recipes, Tomatoes
Ingredients: 1 lb ground beef 15 oz. can kidney beans, drained 1 tsp. salt 1 head of lettuce 1 onion, chopped 4 tomatoes, chopped 1 c. shredded cheddar cheese 2-4 c. taco chips 1 c. French dressing Directions: Brown ground beef. Drain excess grease. Add kidney...
by Lindsey Visser | Mar 29, 2011 | Lettuce, Recipes
Ingredients: 8 cups lettuce 6 slices bacon (fried and crumbled). 1/3 cup chow mien noodles ¼ cup almonds 2 tsp. sesame seeds 2/3 cup oil 1/3 cup sugar 1 tsp. salt ¼ tsp. pepper 2 Tbls. White Vinegar Directions: Toss lettuce and bacon in bowl. Bake chow mien noodles,...
