Radish butter on toasted baguette

Ingredients 8 medium radishes (about 1 bunch), cleaned, root ends trimmed 6 tablespoons unsalted butter, room temperature One 8-ounce baguette Coarse salt and freshly ground pepper Directions Preheat oven to 375 degrees. Grate radishes on the large holes of a box...

Glazed Radishes

Ingredients: 1 lb radishes, trimmed 1 tbsp. unsalted butter 1 tsp. sugar 2 tbsp. minced fresh parsley leaves Directions: In a heavy saucepan wide enough to hold the radishes in one layer cook the radishes in the butter with the sugar and the salt over moderately low...

Kohlrabi Radish Salad

Ingredients: 3. cup grated, raw kohlrabi 1 c. sliced, red radishes 1/3 c. olive or vegetable oil 1 T. lemon juice 2 T. vinegar 2 tsp. sugar ¼ tsp salt 1/8 tsp pepper Directions: Combine kohlrabi and radishes.  Whisk together remaining ingredients.  Pour over toss...

Salad for Two

Ingredients 1 head of small lettuce 1/4 lb spinach ½  onion, sliced and separated into rings 4 radishes Directions: Tear lettuce and spinach into bite size pieces; place in a salad bowl.  Top with onions and radishes.  Add dressing and toss lightly. From The Practical...

Radish Potato Pancakes

 Ingredients: 2 c. white or red radishes, grated 4 large potatoes, grated 1 onion, grated 3 eggs beaten ½ c. flour ½ tsp. salt ¼ tsp.  pepper   Mix well and fry in small amounts of oil or butter over medium heat until browned on both sides.  From the Practical...

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