by Lindsey Visser | May 14, 2012 | Asparagus, Potatoes, Recipes
Ingredients 4 medium potatoes 1 tablespoon milk 1/2 cup sour cream 1 teaspoon onion salt 1/8 teaspoon pepper 1 pound fresh asparagus, cut into 1-inch pieces and cooked 1 cup shredded Cheddar cheese 2 bacon strips, cooked and crumbled Directions Bake potatoes at 400...
by Lindsey Visser | May 14, 2012 | Asparagus, Recipes, Spinach
Ingredients 1/4 cup olive oil 1/8 cup lemon juice 12 fresh asparagus spears 6 cups fresh spinach leaves 1/8 cup grated Parmesan cheese 1 tablespoon seasoned slivered almonds Directions Preheat a grill for low heat. Combine the lemon juice and olive oil on a plate....
by Lindsey Visser | Apr 30, 2012 | Apples, Recipes
Ingredients: 4-6 apples 1/4 – 1/2 cup orange juice 1/4 – 1/2 cup brown sugar 2 TBSP butter Directions: Peel, core and slice apples. Place in large Ziploc bag. Add orange juice and shake to coat. Add more juice if necessary. Lay flat in fridge and let...
by Lindsey Visser | Apr 30, 2012 | Celery / Celery Root, Green Onions, Recipes, Turnips
Ingredients: 1 turnip – julienned 1 celery root – julienned 4 spring onions – diced or 1 onion diced 2 tbsp butter 2 tbsp+ oil Sea salt Directions: In a pan on the stove at medium, heat oil and butter. Add turnip, celery root and onions. Add enough...
by Lindsey Visser | Apr 30, 2012 | Celery / Celery Root, Corn, Onions, Potatoes, Recipes
Ingredients: 8 ears fresh corn, shucked 8 strips bacon, chopped 4 tbsp. unsalted butter 1 tbsp. finely chopped fresh thyme 4 cloves garlic, finely chopped 2 ribs celery, finely chopped 1 medium yellow onion, finely chopped 1 fresh bay leaf 6 cups milk 3 medium new...
by Lindsey Visser | Apr 30, 2012 | Apples, Recipes
Directions: 4 apples – peeled, cored and sliced 2 TBSP white sugar 2 TBSP brown sugar Cinnamon 2 TBSP butter Directions: Peel, core and slice apples. Cover bottom of jelly roll pan with ½ the apples, we left them as rings. Sprinkle with ½ of the sugars and...
