by Lindsey Visser | Jun 19, 2014 | Peas, Pickles/Cucumbers, Radishes
Ingredients: 1/4 cup ranch dressing 2 tablespoons milk 2 tablespoon snipped chives 1 teaspoon lemon juice 1 pound sugar snap peas, trimmed and sliced on the bias into bite-sized pieces 1/2 medium cucumber, halved and thinly sliced 1/2 cup (about 8) coarsely grated...
by Lindsey Visser | Jun 23, 2013 | Peas, Recipes, Strawberries
Ingredients: 1/4 cup olive oil 1 tablespoon balsamic vinegar, or more to taste 1 tablespoon raspberry jam, or more to taste 1 1/2 teaspoons Dijon mustard 1 pound sugar snap peas, strings removed 3 cups iced water, or as needed 2 pounds strawberries, hulled and sliced...
by Lindsey Visser | Jun 11, 2012 | Peas, Recipes
Ingredients 1 pound fresh sugar snap or snow peas 1 tablespoon canola oil 1/2 cup finely chopped fully cooked ham 1 garlic clove, minced 1/2 teaspoon dried thyme 1/8 teaspoon salt 1/8 teaspoon pepper Directions In a small saucepan, bring 1 in. of water and peas to a...
by Lindsey Visser | Jun 27, 2011 | Green Onions, Peas, Recipes
Ingredients: 3 cups snap peas 2 T. broth or water 2 T. cornstarch 2 tsp. Soy Sauce 2 T. Vegetable oil 1 tsp. sugar 6 T. broth or water Ingredients: Prepare peas by removing strings. Combine 2 T. broth with cornstarch and soy sauce. Set Aside. Heat oil and add...
by Lindsey Visser | Jun 27, 2011 | Peas, Recipes
Ingredients: ½ lb boneless pork 2 tsp. cornstarch 2 T. soy sauce, divided 4 T. vegetable oil, divided 3 c. snow peas ½ tsp. salt ½ tsp sugar ¼ cup broth Instructions: Cut pork into short 1/4 –inch thick strips. Combine cornstarch and 1 T. soy sauce. Stir in pork...
by Lindsey Visser | Jun 27, 2011 | Peas, Recipes
Ingredients: 3 cups of sugar snap peas 1 tablespoon oil (any mild one) 2 large garlic cloves, minced 2 teaspoons fresh lemon juice Salt and pepper to taste Cook rice (optional) Instructions: Heat oil in skillet. Stir in garlic. Add peas, cook and stir 2-4 minutes on...
