by Lindsey Visser | Apr 16, 2012 | Onions, Potatoes, Recipes
Ingredients: 8 slices bacon, diced 1 ½ c. diced, peeled potatoes ¼ c. finely chopped onion 1 tsp. salt, divided 3 T. chopped fresh parsley 12 eggs, beaten 2 T. water ¼ tsp. pepper 2 T. vegetable oil Cheese (optional) Directions: Fry bacon until browned. Drain on...
by Lindsey Visser | Apr 2, 2012 | Onions, Potatoes, Recipes
Ingredients: 2 tablespoons olive or canola oil 2lbs red skins, quartered 1 tablespoon finely chopped onion 6 garlic cloves 1 teaspoon dried thyme 1 teaspoon dried rosemary, crushed 1/8 teaspoon ground nutmeg ¼ cup balsamic vinegar ¾ teaspoon salt ¼ teaspoon pepper...
by Lindsey Visser | Apr 2, 2012 | Green Onions, Potatoes, Recipes
Ingredients: 8 redskin potatoes Olive Oil Sea Salt 1.5 cups shredded cheddar cheese 1/2 cup green onion chopped 1/2 cup light sour cream 1/4 cup milk 2 tablespoons melted butter Directions: Preheat oven to 375*. Wash potatoes. Poke a couple holes with a fork in...
by Lindsey Visser | Mar 19, 2012 | Green Onions, Potatoes, Recipes
Ingredients 6 large potatoes, peeled 4 green onions, finely chopped 2 tablespoons butter salt and ground black pepper to taste Directions Preheat an outdoor grill for high heat. Microwave potatoes on High 5 to 8 minutes, until tender but still firm. Cool slightly, and...
by Lindsey Visser | Mar 19, 2012 | Green Onions, Potatoes, Recipes
Ingredients 2 or 3 large leftover baked potatoes 1 tablespoon vegetable oil 2 tablespoons butter 5 scallions, finely chopped, whites and greens Salt and pepper or steak seasoning blend Directions Scoop cooked potatoes from shells and coarsely chop. Heat a medium...
by Lindsey Visser | Feb 28, 2012 | Carrots, Onions, Potatoes, Recipes
Ingredients: 1 lb beef chuck (or any type of pot roast) 2 cups water 1/2 tsp salt 6 large potatoes (chopped, or if using crock pot you can put them in whole) 6 carrots, chopped 1 cup onion chopped 1/3 cup milk 2 Tbs butter 1/2 tsp pepper Directions: 1. Simmer meat,...
