by Lindsey Visser | Jul 2, 2011 | Green Onions, Lettuce, Onions, Pickles/Cucumbers, Recipes
¼ c. cooking oil 1/3 c. vinegar 2 T. sugar ½ tsp. salt dash of pepper 1 cucumber, thinly sliced 1 small onion, thinly sliced Lettuce Directions: In bowl, combine all ingredients except lettuce. Cucumber can be scored with a fork before slicing. Cover and...
by Lindsey Visser | Jul 2, 2011 | Pickles/Cucumbers, Recipes
Ingredients: 2 large cucumbers 1 tsp. salt 1 c. sour cream ¼ chopped onion 2 T. sugar 2 T. vinegar Pepper Directions: Slice cucumbers into shallow bowl. Sprinkle with salt and let stand for about 20 minutes. Drain. Add remaining ingredients and toss lightly. Chill...
by Lindsey Visser | Jun 27, 2011 | Green Onions, Peas, Recipes
Ingredients: 3 cups snap peas 2 T. broth or water 2 T. cornstarch 2 tsp. Soy Sauce 2 T. Vegetable oil 1 tsp. sugar 6 T. broth or water Ingredients: Prepare peas by removing strings. Combine 2 T. broth with cornstarch and soy sauce. Set Aside. Heat oil and add...
by Lindsey Visser | Jun 27, 2011 | Peas, Recipes
Ingredients: ½ lb boneless pork 2 tsp. cornstarch 2 T. soy sauce, divided 4 T. vegetable oil, divided 3 c. snow peas ½ tsp. salt ½ tsp sugar ¼ cup broth Instructions: Cut pork into short 1/4 –inch thick strips. Combine cornstarch and 1 T. soy sauce. Stir in pork...
by Lindsey Visser | Jun 27, 2011 | Peas, Recipes
Ingredients: 3 cups of sugar snap peas 1 tablespoon oil (any mild one) 2 large garlic cloves, minced 2 teaspoons fresh lemon juice Salt and pepper to taste Cook rice (optional) Instructions: Heat oil in skillet. Stir in garlic. Add peas, cook and stir 2-4 minutes on...
by Lindsey Visser | Jun 21, 2011 | Lettuce, Onions, Radishes, Recipes, Spinach
Ingredients 1 head of small lettuce 1/4 lb spinach ½ onion, sliced and separated into rings 4 radishes Directions: Tear lettuce and spinach into bite size pieces; place in a salad bowl. Top with onions and radishes. Add dressing and toss lightly. From The Practical...