Our Favorite Recipes
Cucumber and Tomato Salad
Ingredients: 1/2 c. salad dressing or mayonnaise 2 T. vinegar or lemon juice 1/4 tsp. salt or garlic salt 1/4 tsp. leaf oregano 2 or 3 tomatoes, diced 1 large cucumber, diced Directions: In medium bowl, combine first 4 ingredients. Add tomatoes and cucumbers; toss...
Scalloped Corn
Ingredients: 2 eggs 1 c. milk 2/3 c. cracker crumbs 2 c. cooked corn 1 T. finely chopped onion 3 T. melted butter ½ tsp. salt 1/8 tsp. pepper Directions: Beat the eggs and add milk and crumbs. Add remaining ingredients. Mix well and pour into buttered casserole. ...
Old Fashioned Lettuce Salad
Ingredients: 2 bunches of lettuce ½ c. light cream ½ T. Sugar ¼ tsp. salt ¼ cup vinegar Directions: Tear lettuce into bite size pieces (6 cups). Just before serving, mix remaining ingredients. Pour over lettuce and toss. From the Practical Produce...
Hot Tomato and Ham Sandwiches
Ingredients: 8 slices fully cooked ham 8 hamburger buns 8 slices American Cheese 8 tomato slices Directions: Brown ham slices on each side. Toast or warm hamburger buns; top with cheese slices; tomato slices and ham. Heat until cheese melts. Serve Hot. From: The...
Cream of Broccoli Soup
Ingredients: 2 ½ c. finely chopped broccoli ¼ c. butter ¼ c. chopped onion 1/3 c. flour 2 c. milk 2 chicken bouillon cubes 1/8 tsp. nutmeg (opt.) ½ tsp. salt 1 cup Velveeta cheese Directions: Cook broccoli until tender. Reserve liquid. Melt butter in a skillet. ...
Chicken Rice Soup
Ingredients: 12 cups water 3-4 cups chicken 2 ½ cups celery (diced) ¼ tsp. pepper (or to taste) 4 tsp. chicken soup base or 4 bouillon cubes (to taste) 1 onion (diced) 1 cup carrots (sliced) ½ - ¾ cups rice (rinsed) Directions: Boil together water and chicken for...
Cracker and Veggie Dip
Ingredients: 2 cups Mayonnaise 2 (8 oz.) Cream Cheese Softened 3 stalks of celery (diced) ½ Onion (diced) 1 tomato (diced) 3-4 oz pkg. thinly sliced Beef or ½ lb dried beef 1-8 oz. pkg. Shredded cheddar cheese Directions: Chop or dice veggies then add softened cream...
Baked Spagetti with Tomatoes
Ingredients: 8 oz. spaghetti 2 T. butter 1/4 c. chopped onion 1/4 c. green pepper 2 c. peeled, seeded and chopped tomatoes 1/2 tsp. salt or to taste 1/4 tsp. pepper 1/8 tsp. paprika 1 T. Sugar 1 c. grated cheese Directions: Cook spaghetti and drain well. Melt butter...
Stuffed Eggplants
2 medium eggplants Salt Oil Salt and pepper 1 c. chopped onion 4 T. olive oil or vegetable oil 1 lb. ground beef 1 T. fresh chopped parsley 1 c. peeled, seeded and chopped tomatoes 1 c. cooked rice ¾ tsp. salt Parmesan cheese (optional) Directions: Cut eggplants in...
Egg Plant Casserole
Ingredients: 2 c. peeled, cubed eggplant 2 T. finely chopped onion ¼ c. water 2 eggs slightly beaten 2 slices soft bread, torn in small pieces ½ c. milk ½ tsp. salt Pepper to taste 1 ¼ shredded cheddar cheese Directions: Cook eggplant and onion in unsalted...