by Lindsey Visser | Sep 18, 2014 | Carrots, Herbs, Radishes, Recipes
Ingredients: 2 bunches of radishes handful of carrots 2 jalapenos handful chopped cilantro 1/2 cup distilled Vinegar 1/4 cup cider vinegar 1/4 cup red wine vinegar 1/2 cup sugar Directions: Bring sugar and vinegar to a slow boil. Whisk until all sugar is dissolved....
by Lindsey Visser | Jun 19, 2014 | Peas, Pickles/Cucumbers, Radishes
Ingredients: 1/4 cup ranch dressing 2 tablespoons milk 2 tablespoon snipped chives 1 teaspoon lemon juice 1 pound sugar snap peas, trimmed and sliced on the bias into bite-sized pieces 1/2 medium cucumber, halved and thinly sliced 1/2 cup (about 8) coarsely grated...
by Lindsey Visser | Mar 8, 2013 | Radishes, Recipes
Ingredients: 8 radishes, trimmed 6 ounces cream cheese 2 tablespoons unsalted butter 1 tablespoon parsley, without stems 1 teaspoon chives, snipped fresh lemon juice salt ground black pepper 6 -8 slices pumpernickel bread Garnish 4 trimmed radishes coarse salt...
by Lindsey Visser | Feb 17, 2013 | Radishes
Ingredients 1 cup radishes, chopped 2 cloves garlic 2 tsps. chives, minced ½ tsp. celery seed ½ tsp. salt 8 oz. cream cheese 3 Tbsps. unsalted butter, softened Instructions 1. Process all ingredients until smooth in a food processor using the knife blade. 2. Serve...
by Lindsey Visser | May 21, 2012 | Radishes, Recipes
Ingredients 8 medium radishes (about 1 bunch), cleaned, root ends trimmed 6 tablespoons unsalted butter, room temperature One 8-ounce baguette Coarse salt and freshly ground pepper Directions Preheat oven to 375 degrees. Grate radishes on the large holes of a box...
by Lindsey Visser | Feb 20, 2012 | Radishes, Recipes
Ingredients: 1 lb radishes, trimmed 1 tbsp. unsalted butter 1 tsp. sugar 2 tbsp. minced fresh parsley leaves Directions: In a heavy saucepan wide enough to hold the radishes in one layer cook the radishes in the butter with the sugar and the salt over moderately low...
by Lindsey Visser | Jan 19, 2012 | Radishes, Recipes
Directions: Sliced the radishes, add some melted butter and salt, and roasted them in the oven. From a CSA member in Grand Rapids
by Lindsey Visser | Oct 14, 2011 | Kohlrabi, Radishes, Recipes
Ingredients: 3. cup grated, raw kohlrabi 1 c. sliced, red radishes 1/3 c. olive or vegetable oil 1 T. lemon juice 2 T. vinegar 2 tsp. sugar ¼ tsp salt 1/8 tsp pepper Directions: Combine kohlrabi and radishes. Whisk together remaining ingredients. Pour over toss...
by Lindsey Visser | Jun 21, 2011 | Lettuce, Onions, Radishes, Recipes, Spinach
Ingredients 1 head of small lettuce 1/4 lb spinach ½ onion, sliced and separated into rings 4 radishes Directions: Tear lettuce and spinach into bite size pieces; place in a salad bowl. Top with onions and radishes. Add dressing and toss lightly. From The Practical...
by Lindsey Visser | Jun 10, 2011 | Onions, Potatoes, Radishes, Recipes
Ingredients: 2 c. white or red radishes, grated 4 large potatoes, grated 1 onion, grated 3 eggs beaten ½ c. flour ½ tsp. salt ¼ tsp. pepper Mix well and fry in small amounts of oil or butter over medium heat until browned on both sides. From the Practical...
by Lindsey Visser | Jun 1, 2011 | Radishes, Recipes
Very Easy, and a favorite for many customers! Butter French bread or regular bread and top with radish slices. Sprinkle with salt. From: The Practical Produce Cookbook
by Lindsey Visser | May 28, 2011 | Green Onions, Onions, Radishes, Recipes
Ingredients: 2 c. washed and trimmed radishes 2 T. minced onion 8 oz cream cheese, softened 1/2 c. sour cream 1 T. chopped chives 1/2 tsp. seasoning salt or to taste 1/8 tsp pepper Chop radishes. Mix remaining ingredients and add radishes. From: The Practical...
