by Lindsey Visser | Feb 13, 2012 | Celery / Celery Root, Leek, Onions, Potatoes, Recipes
2 tsp olive oil 1medium onions, chopped 1 fresh leeks, sliced 1 1/2 lb fresh chopped celery, chopped 1 tbsp curry powder 8 oz potatoes, fresh, medium, washed and diced 3 3/4 cup vegetable broth 2 tbsp Seasoning, garlic herb, to garnish (mixed herbs salt celery...
by Lindsey Visser | Feb 13, 2012 | Cabbage, Onions, Potatoes, Recipes
Heat large pot with 1-2 t olive oil, over medium heat. Add 1 small onion, thickly sliced and saute for 2 minutes. Add 1 pound turkey kielbasa sausage, sliced into 1″ slices, and cook 2 more minutes or until sausage and onions are browned. Add 5 medium red...
by Lindsey Visser | Feb 6, 2012 | Beets, Lettuce, Onions, Recipes
Ingredients: 6-8 small beets, scrubbed Olive oil Salt and pepper to taste ¼ c. pecans 1 tablespoon Dijon Mustard 4 tablespoons white wine vinegar 1/3 c. extra-virgin olive oil 4 cups salad greens ½ small onion sliced ¼ c. crumbled blue cheese Directions: Heat outdoor...
by Lindsey Visser | Jan 24, 2012 | Kohlrabi, Onions, Recipes
Ingredients: 2 tablespoons butter 1 medium onion, chopped 1 pound kohlrabi bulbs, peeled and chopped 2 1/2 cups vegetable stock 2 1/2 cups milk 1 bay leaf Salt and black pepper Preparation: Melt butter in a large pan with a lid. Add onions and cook gently until soft,...
by Lindsey Visser | Jan 16, 2012 | Onions, Potatoes, Recipes
Ingredients: 2 T. butter ¾ c. chopped onion 4 medium potatoes, peeled and diced ½ tsp salt or to taste 1/8 tsp. pepper 2 c. water 3 c. milk Directions: Heat butter in a large saucepan. Saute’ onion until soft. Add potatoes, salt pepper and water. Cover and cook 20...
by Lindsey Visser | Jan 5, 2012 | Fall Squash, Onions, Recipes
Original Recipe Yield 4 -6 servings Ingredients 3 delicata squash, halved lengthwise and seeded 1 onion, chopped 3 cups vegetable broth 1 1/2 cups heavy whipping cream 2 tablespoons butter salt to taste ground black pepper to taste Directions Preheat oven to 325...
by Lindsey Visser | Dec 26, 2011 | Celery / Celery Root, Fall Squash, Onions, Recipes
Ingredients: 2 acorn Squash 1 lb. bulk sausage 1 c. finely chopped onion 1 c. finely chopped celery ¾ c. stale bread crumbs 1 c. grated cheese Directions: Cut squash in half lengthwise and remove seeds. Place squash cut side down in a baking pan. Add ¼ to ½ inch...
by Lindsey Visser | Dec 16, 2011 | Cauliflower, Lettuce, Onions, Recipes
Ingredients: 1 head of cauliflower cut up 1 head of lettuce cut into bite size pieces 1 onion, chopped 2 c. mayonnaise 2 T. sugar 1/3 c. Parmesan Cheese 1 lb. bacon fried and crumbled Directions: Combine cauliflower, lettuce and onion. Cover with mayonnaise mixed...
by Lindsey Visser | Dec 15, 2011 | Broccoli, Onions, Recipes
Ingredients: 2 ½ c. finely chopped broccoli ¼ c. butter ¼ c. chopped onion 1/3 c. flour 2 c. milk 2 chicken bouillon cubes 1/8 tsp. nutmeg (optional) ½ tsp. salt 1 c. Velveeta Cheese Directions: Cook broccoli until tender. Reserve Liquid. Melt butter in skillet. ...
by Lindsey Visser | Dec 15, 2011 | Cabbage, Onions, Potatoes, Recipes
Ingredients: 4 pork chops, 1/2-inch thick 2 T. vegetable oil ¼ c. diced onion 1 c. cream of celery soup ½ c. milk 3 medium potatoes, peeled, sliced 5 c. shredded cabbage ¼ c. flour 1 ½ tsp. salt 1/8 tsp. pepper Directions: Brown chops in hot oil; remove from skillet. ...
by Lindsey Visser | Dec 13, 2011 | Cabbage, Onions, Recipes
Ingredients: 1 medium head of cabbage 2 cups rice (not prepared) 1 large onion, diced 1 lb. ground beef (ground chuck) 2 cloves garlic, minced 1/2 tsp. pepper 2 tbsp. butter soy sauce, to taste Directions: Brown ground beef, garlic and onions, drain and set aside....
by Lindsey Visser | Dec 6, 2011 | Carrots, Onions, Potatoes, Recipes, Rutabaga
Ingredients 3 1/2 cups all-purpose flour, sifted 1 1/2 teaspoons salt 1 cup shortening 1 cup cold water 1 pound boneless round or chuck steak, cut into 1-inch cubes 2 potatoes, peeled and cubed 1 onion, chopped 1/4 rutabaga, cubed 1 carrots, diced (optional) salt and...